Mango Lassi (Yogurt Drink)

• 1 cup mango pulp (fresh or canned)
• 1 cup plain yogurt (cold)
• 1/2 cup milk (to adjust consistency)
• 2 tbsp sugar or honey (adjust to taste)
• 1/4 tsp cardamom powder
• few ice cubes

Instructions

1. 1

   Gather and prepare all ingredients as specified in the ingredient list.

2. 2

   Add mango pulp, yogurt, milk, sugar, cardamom powder.

3. 3

   Ice cubes into a blender.

4. 4

   Blend on high speed until smooth and frothy.

5. 5

   Pour into glasses and serve chilled.

6. 6

   Garnish with saffron strands or chopped pistachios if desired.