Four Cheese Pizza (Quattro Formaggi)

• 1 lb pizza dough
• 1 cup shredded mozzarella cheese
• 1/2 cup crumbled gorgonzola or blue cheese
• 1/2 cup shredded provolone cheese
• 1/2 cup grated parmesan cheese
• 1 tbsp olive oil (for brushing)

Instructions

1. 1

   Preheat the oven to 475°F (245°C).

2. 2

   Roll the pizza dough into a circle.

3. 3

   Brush the dough lightly with olive oil.

4. 4

   Evenly distribute the mozzarella, gorgonzola (blue cheese), provolone, and parmesan cheeses over the crust.

5. 5

   Bake for 12-15 minutes or until the cheeses are melted and bubbly and the crust is golden.

6. 6

   Let sit for 2-3 minutes before slicing to let the cheese set slightly.