Chicken Pesto Panini

• 2 ciabatta rolls
• 2 small chicken breasts, cooked and sliced
• 2 tbsp basil pesto
• 2 slices mozzarella cheese
• 1 tomato, sliced

Instructions

1. 1

   Gather and prepare all ingredients as specified in the ingredient list.

2. 2

   Slice the ciabatta rolls in half horizontally.

3. 3

   Spread basil pesto on the inside of the bread slices.

4. 4

   Layer chicken, tomato slices, and mozzarella cheese on the bottom slices.

5. 5

   Top with the other half of bread.

6. 6

   Preheat panini press.

7. 7

   Grill sandwiches for 4-5 minutes until golden and cheese is melted.