Steak and Eggs with Home Fries

• 2 (6 oz) steaks (ribeye or sirloin)
• 4 large eggs
• 2 large potatoes, diced
• 1/2 onion, diced
• 1/2 bell pepper, diced

Instructions

1. 1

   Gather and prepare all ingredients as specified in the ingredient list.

2. 2

   Par-boil potatoes for 5 minutes.

3. 3

   Sauté potatoes with onion and peppers in oil until crispy and tender.

4. 4

   Serve steak and eggs with home fries immediately while hot.

5. 5

   Plate the dish attractively and garnish as desired.

6. 6

   Taste and adjust seasoning if needed before serving.

7. 1

   Season steaks and sear in a hot skillet to desired doneness. Rest.

8. 2

   Fry eggs in the same skillet.

9. 3

   Serve steak with eggs and home fries.