Shrimp Lo Mein

• 8 oz lo mein noodles
• 1/2 lb shrimp, peeled and deveined
• 2 cups chopped bok choy
• 1/2 cup julienned carrots

Instructions

1. 1

   Gather and prepare all ingredients as specified in the ingredient list.

2. 2

   Cook noodles according to package instructions.

3. 3

   Drain and toss with sesame oil.

4. 4

   Stir-fry shrimp until pink.

5. 5

   Remove.

6. 6

   Stir-fry bok choy and carrots.

7. 7

   Add noodles, shrimp, and sauce (soy, oyster, sugar).

8. 8

   Toss everything together.