Milkshake

• 4 scoops vanilla ice cream (approx. 2 cups)
• 1/2 cup whole milk (adjust for thickness)
• 1 teaspoon vanilla extract (optional)
• Whipped cream for garnish (optional)

Instructions

1. 1

   Gather and prepare all ingredients as specified in the ingredient list.

2. 2

   Place the vanilla ice cream and whole milk into a blender.

3. 3

   This is your neutral base.

4. 4

   Add a teaspoon of vanilla extract for extra flavor if desired.

5. 5

   At this point, you can also add any custom mix-ins such as chocolate syrup, strawberries, crushed cookies, or caramel.

6. 6

   Blend on high speed for 30-45 seconds.

7. 7

   Check the consistency; simply add more milk for a thinner shake or more ice cream for a thicker shake.

8. 8

   Pour into tall glasses.

9. 9

   Top with whipped cream and a cherry or other garnishes that match your flavor choice.

10. 10

    Serve immediately.