Chinese Cuisine
Honey Walnut Shrimp
Prep 25m
Cook 20m 45 min total
Serves 4
Ingredients
Serves 4Instructions
- 1
Gather and prepare all ingredients as specified in the ingredient list.
- 2
Boil walnuts in sugar water for 5 minutes.
- 3
Drain and dry.
- 4
(Or toast them).
- 5
Mix mayonnaise, honey.
- 6
Condensed milk for the sauce.
- 7
Batter shrimp in egg white and cornstarch mixture.
- 8
Deep fry until golden.
- 9
Toss hot shrimp in the sauce.
- 10
Top with candied walnuts.
Tags
shrimpwalnutsweetcreamyclassic