Ham and Brie Croissant

• 4 large croissants, sliced horizontally
• 8 oz sliced deli ham
• 4 oz brie cheese, sliced
• 2 tbsp honey mustard
• 1 cup mixed greens (optional)

Instructions

1. 1

   Slice the croissants in half horizontally. Optional: warm them slightly in the oven.

2. 2

   Spread honey mustard on the cut sides of the croissants.

3. 3

   Layer the sliced ham and brie cheese on the bottom half.

4. 4

   Add a handful of mixed greens if desired for freshness.

5. 5

   Replace the top half of the croissant.

6. 6

   Serve immediately.