Chocolate Crinkle Cookies

• 1 cup unsweetened cocoa powder
• 2 cups white sugar
• 1/2 cup vegetable oil
• 4 eggs
• 2 tsp vanilla extract
• 2 cups all-purpose flour
• 2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup powdered sugar

Instructions

1. 1

   In a medium bowl, mix together cocoa, white sugar, and vegetable oil.

2. 2

   Beat in eggs one at a time, then stir in vanilla.

3. 3

   Combine flour, baking powder, and salt; stir into the cocoa mixture.

4. 4

   Cover dough and chill for at least 4 hours.

5. 5

   Preheat oven to 350°F (175°C). Coat baking sheets with grease or parchment paper.

6. 6

   Roll dough into 1-inch balls. Coat each ball in powdered sugar.

7. 7

   Place on prepared baking sheets.

8. 8

   Bake in preheated oven for 10 to 12 minutes (350°F / 175°C).