California Roll

• 2 cups sushi rice, cooked
• 4 sheets nori seaweed
• 200 g imitation crab meat
• 1 avocado, sliced
• 1/2 cucumber, julienned
• 1 tbsp toasted sesame seeds

Instructions

1. 1

   Gather and prepare all ingredients as specified in the ingredient list.

2. 2

   Place a nori sheet on a bamboo sushi mat.

3. 3

   Spread a thin layer of sushi rice over the nori.

4. 4

   Flip the nori so the rice is facing down (optional, for inside-out roll) or leave rice up.

5. 5

   Arrange crab, avocado, and cucumber strips along one edge.

6. 6

   Roll the sushi tightly using the bamboo mat.

7. 7

   Sprinkle with sesame seeds.

8. 8

   Slice into bite-sized pieces.