Beef Ragu with Spaghetti Squash
Beef Ragu with Spaghetti Squash is a gluten free main course. One serving contains 535 calories, 26g of protein, and 35g of fat. This recipe serves 4 and costs $2.75 per serving. It is brought to you by Foodista. 1 person has tried and liked this recipe. If you have strained tomatoes, oregano leaves, parmesan cheese optional, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes. Taking all factors into account, this recipe earns a spoonacular score of 66%, which is solid. If you like this recipe, you might also like recipes such as Beef and Mushroom Ragu with Spaghetti Squash, Beef Ragù Over Spaghetti Squash With Garlic Bread, and Spaghetti Squash with Meat Ragu.